1: Get out your frying pan and place on the stove on medium heat. Saute veggies in canna-oil until well cooked.
2: Scramble the eggs in a small bowl until they are one consistency, subsequently adding the cannabis milk ( see our Recipe for canna-milk) to the eggs in the bowl.
3: Pour eggs and milk over cooking veggies and allow eggs to cook. sprinkle cheese over scramble to melt before serving. serve with your favorite toast or english muffin.